Overcoming hydrolysis of raw corn starch under industrial conditions with Bacillus licheniformis ATCC 9945a α-amylase-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Overcoming hydrolysis of raw corn starch under industrial conditions with Bacillus licheniformis ATCC 9945a α-amylase

Published:2015-11-07 Issue:6 Volume:100 Page:2709-2719
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Šokarda Slavić Marinela,Pešić Milja,Vujčić Zoran,Božić Nataša

Funder

International Center for Genetic Engineering and Biotechnology (IT)

Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja (RS)

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-015-7101-4.pdf

Reference40 articles.

1. Bernfeld P (1955) Amylases, α and β. In: De Murray P (ed) Methods in enzymology, vol I. Deutcher Academic Press INC, San Diego California, pp. 149–158

2. Božić N, Puertas J-M, Lončar N, Sans Duran C, López-Santín J, Vujčić Z (2013) The DsbA signal peptide-mediated secretion of a highly efficient raw-starch-digesting, recombinant α-amylase from Bacillus licheniformis ATCC 9945a. Process Biochem 48(3):438–442

3. Božić N, Ruiz J, Lopez-Santin J, Vujčić Z (2011) Production and properties of the highly efficient raw starch digesting alpha-amylase from a Bacillus licheniformis ATCC 9945a. Biochem Eng J 53(2):203–209. doi: 10.1016/j.bej.2010.10.014

4. Božić N, Vujčić Z (2005) Detection and quantification of leucyl arninopeptidase after native electrophoresis using leucine-p-nitroanilide. Electrophoresis 26(12):2476–2480. doi: 10.1002/elps.200500047

5. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Engineering Bacillus licheniformis as industrial chassis for efficient bioproduction from starch;Bioresource Technology;2024-08

2. Significantly improved stabilization of glycoside hydrolases important in food industry by immobilization onto appropriately modified beidellite;Applied Clay Science;2024-03

3. Production, characterization, and bio-ethanologenic potential of a novel tripartite raw starch-digesting amylase from Priestia flexa UCCM 00132;Preparative Biochemistry & Biotechnology;2023-10-03

4. Highly stable and versatile α-amylase from Anoxybacillus vranjensis ST4 suitable for various applications;International Journal of Biological Macromolecules;2023-09

5. Improvement of nutritional and bioactive properties of barley β‐glucan‐based food products using Bacillus subtilis 168 endo‐β‐1,3‐1,4‐glucanase;International Journal of Food Science & Technology;2023-08-22

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3