Rice-shrimp culture: a better intestinal microbiota, immune enzymatic activities, and muscle relish of crayfish (Procambarus clarkii) in Sichuan Province-Reference-Cited by-同舟云学术

Rice-shrimp culture: a better intestinal microbiota, immune enzymatic activities, and muscle relish of crayfish (Procambarus clarkii) in Sichuan Province

Published:2020-09-19 Issue:21 Volume:104 Page:9413-9420
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Liu Qiao,Long Ya’nan,Li Bing,Zhao Liulan,Luo Jie,Xu Lai,Luo Wei,Du Zongjun,Zhou Jian,Yang Song

Funder

the Multiple fishery and agricultural comprehensive culture technology and model

the Special Fund for Agro-scientific Research in the Public Interest

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s00253-020-10797-4.pdf

Reference41 articles.

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3. Barbaresi S, Santini G, Tricarico E, Gherardi F (2004) Ranging behaviour of the invasive crayfish, Procambarus clarkii (Girard). J Nat Hist 38(22):2821–2832. https://doi.org/10.1080/00222930410001663308

4. Blandford MI, Taylor-Brown A, Schlacher TA, Nowak B, Polkinghorne A (2018) Epitheliocystis in fish: an emerging aquaculture disease with a global impact. Transbound Emerg Dis 65:1436–1446. https://doi.org/10.1111/tbed.12908

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