Enhancing l-malate production of Aspergillus oryzae FMME218-37 by improving inorganic nitrogen utilization-Reference-Cited by-同舟云学术

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Enhancing l-malate production of Aspergillus oryzae FMME218-37 by improving inorganic nitrogen utilization

Published:2018-08-14 Issue:20 Volume:102 Page:8739-8751
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Ding Qiang,Luo Qiuling,Zhou Jie,Chen Xiulai,Liu Liming

Funder

Liming Liu

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/article/10.1007/s00253-018-9272-2/fulltext.html

Reference50 articles.

1. Anglov T, Petersen IM, Kristiansen J (1999) Uncertainty of nitrogen determination by the Kjeldahl method. Accred Qual Assur 4(12):504–510

2. Battat E, Peleg Y, Bercovitz A, Rokem JS, Goldberg I (2010) Optimization of L-malic acid production by Aspergillus flavus in a stirred fermentor. Biotechnol Bioeng 37(11):1108–1116

3. Bork P, Sander C, Valencia A (1993) Convergent evolution of similar enzymatic function on different protein folds: the hexokinase, ribokinase, and galactokinase families of sugar kinases. Protein Sci 2(1):31–40

4. Brown SH, Bashkirova L, Berka R, Chandler T, Doty T, McCall K, McCulloch M, McFarland S, Thompson S, Yaver D, Berry A (2013) Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of L-malic acid. Appl Microbiol Biotech 97(20):8903–8912

5. Chen XL, Wang Y, Dong X, Hu G, Liu L (2017) Engineering rTCA pathway and C4-dicarboxylate transporter for L-malic acid production. Appl Microbiol Biotech 101(10):4041–4052

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