Analysis of antibody production in Saccharomyces cerevisiae: effects of ER protein quality control disruption
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00253-015-6807-7.pdf
Reference30 articles.
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2. Bailey U-M, Schulz BL (2013) Deglycosylation systematically improves N-glycoprotein identification in liquid chromatography-tandem mass spectrometry proteomics for analysis of cell wall stress responses in Saccharomyces cerevisiae lacking Alg3p. J Chromatogr B Anal Technol Biomed Life Sci 923–924:16–21. doi: 10.1016/j.jchromb.2013.01.026
3. Benitez EM, Stolz A, Wolf DH (2011) Yos9, a control protein for misfolded glycosylated and non-glycosylated proteins in ERAD. FEBS Lett 585:3015–3019. doi: 10.1016/j.febslet.2011.08.021
4. Carvalho NDSP, Arentshorst M, Kooistra R, Stam H, Sagt CM, van den Hondel CAMJJ, Ram AFJ (2011) Effects of a defective ERAD pathway on growth and heterologous protein production in Aspergillus niger. Appl Microbiol Biotechnol 89:357–373. doi: 10.1007/s00253-010-2916-5
5. Clerc S, Hirsch C, Oggier DM, Deprez P, Jakob C, Sommer T, Aebi M (2009) Htm1 protein generates the N-glycan signal for glycoprotein degradation in the endoplasmic reticulum. J Cell Biol 184:159–172. doi: 10.1083/jcb.200809198
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