Polyhydroxyalkanoate production from sucrose by Cupriavidus necator strains harboring csc genes from Escherichia coli W
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/article/10.1007/s00253-017-8470-7/fulltext.html
Reference34 articles.
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2. Arikawa H, Sato S, Fujiki T, Matsumoto K (2016) A study on the relation between poly(3-hydroxybutyrate) depolymerases or oligomer hydrolases and molecular weight of polyhydroxyalkanoates accumulating in Cupriavidus necator H16. J Biotechnol 227:94–102
3. Bloembergen S, Holden DA, Hamer GK, Bluhm TL, Marchessault RH (1986) Studies of composition and crystallinity of bacterial poly(β-hydroxybutyrate-co-β-hydroxyvalerate). Macromolecules 19:2865–2871
4. Chan S, Kanchanatawee S, Jantama K (2012) Production of succinic acid from sucrose and sugarcane molasses by metabolically engineered Escherichia coli. Bioresour Technol 103:329–336
5. Chen GQ (2009) A microbial polyhydroxyalkanoates (PHA) based bio- and materials industry. Chem Soc Rev 38:2434–2446
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