Advances, challenges, and directions in shrimp disease control: the guidelines from an ecological perspective-Reference-Cited by-同舟云学术

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Advances, challenges, and directions in shrimp disease control: the guidelines from an ecological perspective

Published:2016-06-23 Issue:16 Volume:100 Page:6947-6954
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Xiong Jinbo,Dai Wenfang,Li Chenghua

Funder

Zhejiang Province Public Welfare Technology Application Research Project

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-016-7679-1.pdf

Reference84 articles.

1. Alavandi S, Vijayan K, Santiago T, Poornima M, Jithendran K, Ali S, Rajan J (2004) Evaluation of Pseudomonas sp. PM 11 and Vibrio fluvialis PM 17 on immune indices of tiger shrimp, Penaeus monodon. Fish Shellfish Immunol 17:115–120

2. Alderman DJ, Hastings TS (2004) Antibiotic use in aquaculture: development of antibiotic resistance-potential for consumer health risks. Int J Food Sci Technol 33:139–155

3. Attramadal KJ, Salvesen I, Xue R, Øie G, Størseth TR, Vadstein O, Olsen Y (2012) Recirculation as a possible microbial control strategy in the production of marine larvae. Aquac Eng 46:27–39

4. Beardsley C, Moss S, Malfatti F, Azam F (2011) Quantitative role of shrimp fecal bacteria in organic matter fluxes in a recirculating shrimp aquaculture system. FEMS Microbiol Ecol 77:134–145

5. Biao X, Kaijin Y (2007) Shrimp farming in China: operating characteristics, environmental impact and perspectives. Ocean Coast Manag 50:538–550

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