Effects of high passage cultivation on CHO cells: a global analysis-Reference-Cited by-同舟云学术

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Effects of high passage cultivation on CHO cells: a global analysis

Published:2012-02-14 Issue:3 Volume:94 Page:659-671
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Beckmann T. F.,Krämer O.,Klausing S.,Heinrich C.,Thüte T.,Büntemeyer H.,Hoffrogge R.,Noll T.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-011-3806-1.pdf

Reference51 articles.

1. Arndt V, Rogon C, Hohfeld J (2007) To be, or not to be—molecular chaperones in protein degradation. Cell Mol Life Sci 64:2525–2541

2. Atkinson DE, Walton GM (1967) Adenosine triphosphate conservation in metabolic regulation. Rat liver citrate cleavage enzyme. J Biol Chem 242:3239–3241

3. Bailey CG, Tait AS, Sunstrom NA (2002) High-throughput clonal selection of recombinant CHO cells using a dominant selectable and amplifiable metallothionein-GFP fusion protein. Biotechnol Bioeng 80:670–676

4. Barnes LM, Bentley CM, Dickson AJ (2003) Stability of protein production from recombinant mammalian cells. Biotechnol Bioeng 81:631–639

5. Barnes LM, Bentley CM, Dickson AJ (2004) Molecular definition of predictive indicators of stable protein expression in recombinant NS0 myeloma cells. Biotechnol Bioeng 85:115–121

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