Supplementation of Bacillus sp. DU-106 reduces hypercholesterolemia and ameliorates gut dysbiosis in high-fat diet rats-Reference-Cited by-同舟云学术

Supplementation of Bacillus sp. DU-106 reduces hypercholesterolemia and ameliorates gut dysbiosis in high-fat diet rats

Published:2020-10-31 Issue:1 Volume:105 Page:287-299
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Huang Jianzhao,Xiao Nan,Sun Yiying,Wu Shanshan,Tian Wenni,Lai Yujian,Li Pan,Du Bing

Funder

Guangdong Province Introduction of Innovative R&D Team

Guangdong Provincial Special Fund For Modern Agriculture Industry Technology Innovation Teams

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-020-10977-2.pdf

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4. Aminlari L, Shekarforoush SS, Hosseinzadeh S, Nazifi S, Sajedianfard J, Eskandari MH (2018) Effect of probiotics Bacillus coagulans and Lactobacillus plantarum on lipid profile and feces bacteria of rats fed cholesterol-enriched diet. Probiotics Antimicrob Proteins 11:1163–1171

5. Bassols J, Serino M, Carreras-Badosa G, Burcelin R, Blasco-Baque V, Lopez-Bermejo A, Fernandez-Real JM (2016) Gestational diabetes is associated with changes in placental microbiota and microbiome. Pediatr Res 80(6):777–784

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