Environmental effects on fatty acid levels in soybean seed oil
Author:
Affiliation:
1. ; Department of Plant Agriculture; University of Guelph; Crop Science Bldg.ON N1G 2W1 Guelph Canada
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference20 articles.
1. Factors Affecting Linolenic and Linoleic Acid Content of Soybean Oil;Howell;Agron. J.,1957
2. Soybean Oil Quality as Influenced by Planting Site and Variety;Chu;J. Am. Oil Chem. Soc.,1979
3. Soybean Seed Protein and Oil Contents and Fatty Acid Composition Adjustments by Drought and Temperature;Dombos;Ibid.,1992
4. Effect of Years and Planting Dates on Fatty Acid Composition of Soybean Genotypes;Schnebly;Crop Sci.,1993
5. Early-Maturing Soybean Cropping System: III. Protein and Oil Contents and Oil Composition;Kane;Agron. J.,1997
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