Optimization of the chemoenzymatic epoxidation of soybean oil

Author:

Vlček Tomáš1,Petrović Zoran S.1

Affiliation:

1. ; Kansas Polymer Research Center; Pittsburg State University; 1501 S. Joplin Pittsburg 66762 KS

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference19 articles.

1. The Effect of Fatty Acid Composition on the Acrylation Kinetics of Epoxidized Triacylglycerols;La Scala;J. Am. Oil Chem. Soc.,2002

2. Traditional and New Uses for Vegetable Oils in the Surface Coatings and Allied Industries;Hutchinson;Surf. Coat. Int. Part B: Coat. Trans. 85,2002

3. Formation of Polyurethane Networks from Polyols Based on Vegetable Oils;Dusek;Polym. Mat. Sci. Eng.,2002

4. The Study of Epoxidized Rapeseed Oil Used as a Potential Biodegradable Lubricant;Wu;J. Am. Oil Chem. Soc.,2000

5. Epoxidation of Soybean Oil in Toluene with Peroxoacetic and Peroxoformic Acids-Kinetics and Side Reactions;Petrovic;Eur. J. Lipid Sci. Technol.,2002

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