Deacidification of soybean oil using supercritical fluid and membrane technology

Author:

Artz W. E.1,Kinyanjui T.2,Cheryan M.1

Affiliation:

1. ; Dept. FSHN; University of Illinois; 1304 W. Pennsylvania Ave.382 Agr. Eng. Sci. Bldg Urbana 61801 IL

2. ; Department of Chemistry; Egerton University; Nkuru Kenya

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference20 articles.

1. Early Forecasts for World Supplies of Oilseeds and Vegetable Oil in 2003-04;Gunstone;inform,2003

2. Refining Practice;De Greyt,2000

3. Permeation of Carbon Dioxide Through a Microporous Silica Membrane at Subcritical and Supercritical Conditions;Verkerk;Langmuir.,2002

4. Solubility of Cholesterol in Supercritical Carbon Dioxide;Jimmy;Ind. Eng. Chem. Res.,1991

5. Processing of Agricultural Fats Using Membrane Technology;Snape;J. Food Eng.,1996

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