Author:
Hjorth Jeppe L.,Miller Rasmus L.,Woodley John M.,Kiil Søren
Subject
Organic Chemistry,General Chemical Engineering
Reference49 articles.
1. Formo MW, Jungermann E, Norris FA, Sonntag NOV (1979) Chapter 3. In: Swern D (ed) Bailey’s industrial oil and fat products, 4th edn, vol 1. Wiley, New York
2. Lonchampt P, Hartel RW (2004) Fat bloom in chocolate and compound coatings. Eur J Lipid Sci Technol 106(4):241–274
3. Zhou Y, Hartel R (2006) Phase behavior of model lipid systems: solubility of high-melting fats in low-melting fats. J Am Oil Chem Soc 83(6):505–511
4. Lutton E (1955) Phase behavior of triglyceride mixtures involving primarily tristearin, 2-oleyldistearin, and triolein. J Am Oil Chem Soc 32(2):49–53
5. Himawan C, Starov VM, Stapley AGF (2006) Thermodynamic and kinetic aspects of fat crystallization. Adv Colloid Interface Sci 122(1–3):3–33
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献