Determination of phosphorus in edible oils by inductively coupled plasma-Atomic emission spectrometry and oil-in-water emulsion of sample introduction
Author:
Affiliation:
1. ; Centro de Química, Instituto Venezolano de Investigaciones Científicas; IVIC; 1020-A Caracas Venezuela
2. ; Centro de Química Analítica, Facultad de Ciencias; Universidad Central de Venezuela; 1041-A Caracas Venezuela
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Advanced Methodologies for Trace Elements in Edible Oil Samples: A Review;Critical Reviews in Analytical Chemistry;2021-03-15
2. Analytical Method Validation and Determination of Iron and Phosphorus in Vegetable Oil by Inductively Coupled Plasma–Mass Spectrometry with Microwave Assisted Digestion;Analytical Letters;2018-03-26
3. Determination of Phosphorus and Silicon in Edible Vegetable Oil by Inductively Coupled Plasma-Tandem Mass Spectrometry;CHINESE J ANAL CHEM;2017
4. Comparing Spectroscopic Techniques for the Measurement of Phosphorus in Wastewater;Spectroscopy Letters;2014-12-31
5. Determination of Trace Elements in Vegetable Oils and Biodiesel by Atomic Spectrometric Techniques—A Review;Applied Spectroscopy Reviews;2011-03-25
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