Lipase‐Catalyzed Synthesis of Saccharide–Fatty Acid Esters Using Suspensions of Saccharide Crystals in Solvent‐Free Media
Author:
Affiliation:
1. Department of Biosystems Engineering and Soil ScienceUniversity of Tennessee2506 E.J. Chapman Dr.KnoxvilleTN37996‐4531USA
2. Department of BiotechnologyLund UniversityLund221 00Sweden
Funder
U.S. Department of Agriculture
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1007/s11746-009-1504-2
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1. Phase behavior and rheological properties of enzymatically synthesized trehalose decanoate aqueous solutions
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3. Synthesis of sugar esters in solvent mixtures by lipases from Thermomyces lanuginosus and Candida antarctica B, and their antimicrobial properties
4. Preparation of sucrose esters by interesterification
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