Thermal properties and adhesion strength of modified soybean storage proteins
Author:
Affiliation:
1. ; Department of Grain Science and Industry; Kansas State University; 66506 Manhattan Kansas
2. ; Department of Biological and Agricultural Engineering; Kansas State University; 66506 Manhattan Kansas
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference23 articles.
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3. Adhesion Strength of Sodium Dodecyl Sulfate-Modified Soy Protein to Fiberboard;Zhong;J. Adhesion Sci. Technol.,2001
4. Compression and Tensile Strength of Low-Density Straw-Protein Particleboard;Mo;Ind. Crops Prod.,2001
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