Author:
Ribeiro Ana Ramalho,Gonçalves Amparo,Barbeiro Mónica,Bandarra Narcisa,Nunes Maria Leonor,Carvalho Maria Luísa,Silva Joana,Navalho João,Dinis Maria Teresa,Silva Tomé,Dias Jorge
Funder
Fundação para a Ciência e a Tecnologia
Seventh Framework Programme
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Aquatic Science
Reference79 articles.
1. Abdel-Tawwab M, Ahmad MH (2009) Live Spirulina (Arthrospira platensis) as a growth and immunity promoter for Nile tilapia, Oreochromis niloticus (L.), challenged with pathogenic Aeromonas hydrophila. Aquac Res 40:1037–1046
2. Arechavala-Lopez P, Fernandez-Jover D, Black KD, Ladoukakis E, Bayle-Sempere JT, Sanchez-Jerez P, Dempster T (2013) Differentiating the wild or farmed origin of Mediterranean fish: a review of tools for sea bream and sea bass. Rev Aquacult 5:137–157
3. Bjerkeng B (2000) Carotenoid pigmentation of salmonid fishes-recent progress. In: Cruz-Suárez LE, Ricque-Marie D, TapiaSalazar M, Olvera-Novoa MA, Civera-Cerecedo R (eds) Avances en Nutrición Acuícola V. Memorias del V Simposium Internacional de Nutrición Acuícola, 19–22 Noviembre, 2000. Mérida, Yucatán
4. Carvalho ML, Santiago S, Nunes ML (2005) Assessment of the essential element and heavy metal content of edible fish muscle. Anal Bioanal Chem 382:426–432
5. Cerezuela R, Guardiola F, Meseguer J, Esteban MÁ (2012a) Enrichment of gilthead seabream (Sparus aurata L.) diet with microalgae: effects on the immune system. Fish Physiol Biochem 38:1729–1739
Cited by
24 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献