Assessing in vivo digestibility and effects on immune system of sheep fed alfalfa hay supplemented with a fixed amount of Ulva rigida and Gracilaria vermiculophylla-Reference-Cited by-同舟云学术

Assessing in vivo digestibility and effects on immune system of sheep fed alfalfa hay supplemented with a fixed amount of Ulva rigida and Gracilaria vermiculophylla

Published:2016-11-09 Issue:2 Volume:29 Page:1057-1067
ISSN:0921-8971
Container-title:Journal of Applied Phycology
language:en
Short-container-title:J Appl Phycol

Author:

Cabrita Ana R. J.,Correia Alexandra,Rodrigues Ana R.,Cortez Paulo P.,Vilanova Manuel,Fonseca António J.M.

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s10811-016-0999-9.pdf

Reference72 articles.

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2. Abreu MH, Pereira R, Sousa-Pinto I, Yarish C (2011b) Ecophysiological studies of the non-indigenous species Gracilaria vermiculophylla (Rhodophyta) and its abundance patterns in Ria de Aveiro lagoon, Portugal. Eur J Phycol 46:453–464

3. Abreu MH, Varela DA, Henríquez L, Villarroel A, Yarish C, Sousa-Pinto I, Buschmann AH (2009) Traditional vs. integrated multi-trophic aquaculture of Gracilaria chilensis C. J. Bird, J. McLachlan & E. C. Oliveira: productivity and physiological performance. Aquaculture 293:211–220

4. Ahmed S, Minuti A, Bani P (2013) In vitro rumen fermentation characteristics of some naturally occurring and synthetic sugars. Ital J Anim Sci 12:359–365

5. Amulic B, Cazalet C, Hayes GL, Metzler KD, Zychlinsky A (2012) Neutrophil function: from mechanisms to disease. Annu Rev Immunol 30:459–489

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