Purification and characterization of phycoferritin from the blue-green alga, Arthrospira (Spirulina) platensis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s10811-007-9263-7.pdf
Reference42 articles.
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3. Bou-Abdallah F, Lewin AC, Le Brun NE, Moore GR, Chasteen ND (2002) Iron detoxification properties of Escherichia coli bacterioferritin. Attenuation of oxyradical chemistry. J Biol Chem 277:37064–37069
4. Brown CM, Trick CG (1992) Response of the cyanobacterium, Oscillatoria tenuis, to low iron environments: the effect on growth rate and evidence for siderophore production. Arch Microbiol 157:349–354
5. Carrano CJ, Bohnke R, Matzanke BF (1996) Fungal ferritins: the ferritin from mycelia of Absidia spinosa is a bacterioferritin. FEBS Lett 390:261–264
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