Cloning and expression of a thermostable β-1,3-1,4-glucanase from Bacillus amyloliquefaciens ATCC 23350-Reference-Cited by-同舟云学术

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Cloning and expression of a thermostable β-1,3-1,4-glucanase from Bacillus amyloliquefaciens ATCC 23350

Published:2011-10-11 Issue:3 Volume:62 Page:1235-1242
ISSN:1590-4261
Container-title:Annals of Microbiology
language:en
Short-container-title:Ann Microbiol

Author:

Sun Juntao,Wang Hongxin,Lv Wenping,Ma Chaoyang,Lou Zaixiang,Yao Hong,Dai Yixing

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s13213-011-0366-7.pdf

Reference32 articles.

1. Anderson MA, Stone BA (1975) A new substrate for investigating the specificity of β-glucan hydrolases. FEBS Lett 52:202–207

2. Akita M, Kayatama K, Hatada Y, Ito S, Horikoshi K (2005) A novel beta-glucanase gene from Bacillus halodurans C-125. FEMS Microbiol Lett 248:9–15

3. Borriss R, Buettner K, Maentsaelae P (1990) Structure of the β-1,3-1,4-glucanase of Bacillus macerans: homologies to other β-glucanase. Mol Gen Genet 222:278–283

4. Bradford MM (1976) Rapid and sensitive method for quantitation of microgram quantities of protein utilizing principle of protein-dye binding. Anal Biochem 72:248–254

5. Celestino KRS, Cunha RB, Felix CR (2006) Characterization of a beta-glucanase produced by Rhizopus microsporus var. microsporus, and its potential for application in the brewing industry. BMC Biochem 7:23–31

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