Comparative analysis of physiochemical, nutritional and bioactive phyto-compound of onion (Allium cepa L.) cultivated at high and low altitudes-Reference-Cited by-同舟云学术

Comparative analysis of physiochemical, nutritional and bioactive phyto-compound of onion (Allium cepa L.) cultivated at high and low altitudes

Published:2024-08-10 Issue: Volume: Page:
ISSN:2229-4473
Container-title:Vegetos
language:en
Short-container-title:Vegetos

Author:

Shukla Shardulya,Rawat Monisha,Kumar Nitish,Patel Manoj Kumar,Behera Rakesh Kumar,Thakur Mohan Singh,Saxena Shweta^ORCID

Funder

Defence Research and Development Organisation

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s42535-024-00994-1.pdf

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