Efficacy of ‘Harchur raksi’, a traditional fermented beverage of high altitude Darjeeling hills as an anti-inflammatory and antiviral remedy

Author:

Bhattacharjee Soumita,Sharma Anjana,Lala Mousikha,Gupta Prasant,Ghosh Chandra,Sen Arnab

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Reference36 articles.

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4. Bhattacharjee S, Kar P, Sarkar I, Sen A, Ghosh C (2021) Biochemical and microbial profiling establish “Eu”(a traditional fermented beverage of Toto people) as a probiotic health drink. J Ethnic Foods 8(1):1–3

5. Cheng Y, Zhao X, Liu X, Sun W, Ren H, Gao B, Wu J (2015) Antibacterial activity and biological performance of a novel antibacterial coating containing a halogenated furanone compound loaded poly (L-lactic acid) nanoparticles on microarc-oxidized titanium. Int J Nanomed 10:727

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