Effects of drought stress and alternating temperature on seed quality parameters of Thymus munbyanus Boiss & Reut
Author:
Funder
Inra errachidia
Université Mohammed VI Polytechnique
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s42535-024-00904-5.pdf
Reference21 articles.
1. Abbad A, Belaqziz R, Bekkouche K, Markouk M (2011) Influence of temperature and water potential on laboratory germination of two Moroccan endemic thymes: Thymus maroccanus Ball. and Thymus broussonetii Boiss. Afr J Agric Res 6 (20):4740-5. https://doi.org/10.5897/AJAR10.574
2. Costa P, Gonçalves S, Valentão P, Andrade PB, Coelho N, Romano A (2012) Thymus lotocephalus wild plants and in vitro cultures produce different profiles of phenolic compounds with antioxidant activity. Food Chem 135(3):1253–1260. https://doi.org/10.1016/j.foodchem.2012.05.072
3. Darrudi R, Hassandokht MR, Nazeri V, Baradaran, Jafari A (2015) J Appl Res Med Aromat Plants 2 (4):168–173. doi: https://doi.org/10.1016/j.jarmap.2015.07.001
4. El Yaagoubi M, Mechqoq H, El Hamdaoui A, Mukku VJ, El Mousadik A, Msanda F, El Aouad N (2021) A review on Moroccan Thymus species: traditional uses, essential oils chemical composition and biological effects. J Ethnopharmacol 278:114205. https://doi.org/10.1016/j.jep.2021.114205
5. Elbouny H, Ouahzizi B, Bouhlali EDT, Sellam K, Alem C (2022) Pharmacological, biological and phytochemical aspects of Thymus munbyanus Boiss. & Reut.: a review. Plant Sci Today 9(2):399–404. https://doi.org/10.14719/pst.1494
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