Effect of storage periods and conditions on juice quality characteristics of sugarcane (Saccharum officinarum sp. Hybrid) at Finchaa sugar factory, Oromia, Ethiopia

Author:

Urgesa Gemechis Dugasa,Keyata Ebisa Olika

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Reference33 articles.

1. Adinew A (2001) Summary of meteorological data (1979–2002), Finchaa research station. Finchaa Sugar Estate

2. Ahmed AZ, El Sogheir KS (2002) Studies on post-harvest changes in sugarcane cultivars under Upper Egypt conditions. In: Proc. Mini. 1st conf. agriculture. & environmental science, 25–28, vol 22 (2-A), pp 279–289

3. Bamford D, Zuckerman M (2021) Encyclopedia of virology. Academic Press, New York

4. Bomdespacho L, Silva B, Lapa-Guimaraes J, Ditchfield C, Petrus R (2018) Cultivar affects the color change kinetics of sugarcane juice. Food Sci Technol 38:96–102

5. Chalapathi (2012) A note on post-harvest loss in sugarcane weight on staling. Proc Ann conv STA of India 54:57–58

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