The bacterial diversity and community composition altered in the oxygen minimum zone of the Tropical Western Pacific Ocean
Author:
Publisher
Springer Science and Business Media LLC
Subject
Water Science and Technology,Oceanography
Link
https://link.springer.com/content/pdf/10.1007/s00343-021-0370-0.pdf
Reference45 articles.
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3. Baird D, Christian R R, Peterson C H, Johnson G A. 2004. Consequences of hypoxia on estuarine ecosystem function: energy diversion from consumers to microbes. Ecological Applications, 14(3): 805–822, https://doi.org/10.1890/02-5094.
4. Beman J M, Carolan M T. 2013. Deoxygenation alters bacterial diversity and community composition in the ocean’s largest oxygen minimum zone. Nature Communications, 4: 2705, https://doi.org/10.1038/ncomms3705.
5. Bryant J A, Stewart F J, Eppley J M, DeLong E F. 2012. Microbial community phylogenetic and trait diversity declines with depth in a marine oxygen minimum zone. Ecology, 93(7): 1 659–1 673, https://doi.org/10.1890/11-1204.1.
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