Food sources of the Manila clam Ruditapes philippinarum in intertidal areas: evidence from stable isotope analysis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Water Science and Technology,Oceanography
Link
http://link.springer.com/content/pdf/10.1007/s00343-013-2191-2.pdf
Reference54 articles.
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3. Chen Y, Cheung S G, Shin P K S. 2008. The diet of amphioxus in subtropical Hong Kong as indicated by fatty acid and stable isotopic analyses. J. Mar. Biol. Assoc. UK, 88: 1 487–1 491.
4. Dang C, Sauriau P G, Savoye N et al. 2009. Determination of diet in Manila clams by spatial analysis of stable isotopes. Mar. Ecol. Prog. Ser., 387: 167–177.
5. Danovaro R, Fabiano M. 1997. Seasonal changes in quality and quantity of food available for benthic suspension-feeders in the Golfo Marconi (North-western Mediterranean). Estuar. Coast Shelf Sci., 44: 723–736.
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