Antioxidative properties of brown algae polyphenolics and their perspectives as chemopreventive agents against vascular risk factors-Reference-Cited by-同舟云学术

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Antioxidative properties of brown algae polyphenolics and their perspectives as chemopreventive agents against vascular risk factors

Published:2003-04 Issue:4 Volume:26 Page:286-293
ISSN:0253-6269
Container-title:Archives of Pharmacal Research
language:en
Short-container-title:Arch Pharm Res

Author:

Kang Keejung,Park Yongju,Hwang Hye Jeong,Kim Seong Ho,Lee Jeong Gu,Shin Hyeon-Cheol

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Drug Discovery,Molecular Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF02976957.pdf

Reference42 articles.

1. Azadzoi, K. M. and Goldstein, I., Erectile dysfunction due to atherosclerotic vascular disease: the development of an animal model.J. Urol., 147, 1675–1682 1992.

2. Azadzoi, K. M. and Tejada, I. S., Diabetes mellitus impairs neurogenic and endothelium-dependent relaxation of rabbit corpus cavemosum smooth muscle.J. Urol., 148, 1587–1597 1992.

3. Benzie, I. F. F. and Strain, J. J., Ferric reducing antioxidant power assay: Direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration.Methods Enzymol., 299, 15–27 1999.

4. Benzie, I. F. F. and Strain, J. J., The Ferric reducing ability of plasma (FRAP) as a measure of antioxidant power: the FRAP assay.Anal. Biochem., 239, 70–76 1996.

5. Benzie, I. F. F. and Szeto, Y. T., Total antioxidant capacity of teas by the Ferric reducing antioxidant power assay.J. Agric. Food Chem., 47, 633–636 1997.

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