Author:
Berrada H.,Moltó J. C.,Font G.
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Clinical Biochemistry,Biochemistry,Analytical Chemistry
Reference37 articles.
1. Di Corcia, A. InHandbook of Water Analysis; Nollet, L.M.L. Ed., Marcel Dekker, New York.2000.
2. Ferrer, I.; Barceló, D.; Thurman, E.M.Anal. Chem. 1999,71, 1009–1015.
3. Sanchis-Mallols, J.M.; Sagrado, S.; Medina-Hernández, M.J.; Villanueva Camañas, R.M.; Bonet-Domingo, E.J. Liq. Chromatogr. Relat. Technol. 1998,21, 869–881.
4. Young, M.S.J. AOAC Int. 1998,81, 99–104.
5. Powley, C.R.; de Bernard, P.A.J. Agric. Food Chem. 1998,46, 514–519.
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献