Glyoxal-derived advanced glycation end-products, Nε-carboxymethyl-lysine, and glyoxal-derived lysine dimer induce apoptosis-related gene expression in hepatocytes
Author:
Funder
Ministry of science
Korea University
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11033-022-08130-5.pdf
Reference48 articles.
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2. Semba RD, Nicklett EJ, Ferrucci L (2010) Does accumulation of advanced glycation end products contribute to the aging phenotype? Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences 65:963–975. https://doi.org/10.1093/gerona/glq074
3. Luevano-Contreras C, Chapman-Novakofski K (2010) Dietary advanced glycation end products and aging. Nutrients 2:1247–1265. https://doi.org/10.3390/nu2121247
4. Poulsen MW, Hedegaard RV, Andersen JM, de Courten B et al (2013) Advanced glycation endproducts in food and their effects on health. Food Chem Toxicol 60:10–37. https://doi.org/10.1016/j.fct.2013.06.052
5. Nowotny K, Jung T, Höhn A, Weber D et al (2015) Advanced glycation end products and oxidative stress in type 2 diabetes mellitus. Biomolecules 5:194–222. https://doi.org/10.3390/biom5010194
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