Genetic diversity and effect of temperature and pH on the growth of Macrophomina phaseolina isolates from sunflower fields in Hungary

Author:

Csöndes Izabella,Cseh András,Taller János,Poczai Péter

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Molecular Biology,General Medicine

Reference61 articles.

1. Purkayastha S, Kaur B, Dilbaghi N, Chaudhury A (2006) Characterization of Macrophomina phaseolina, the charcoal rot pathogen of cluster bean, using conventional techniques and PCR-based molecular markers. Plant Pathol 55:106–116

2. Short GE, Wyllie TD, Bristow PR (1980) Survival of Macrophomina phaseolina in soil and in residue of soybean. Phytopathology 70:13–17

3. Singh RS, Chohan JS (1982) Physio-pathological studies of Macrophomina phaseolina causing charcoal rot in muskmelon. Indian J Mycol Plant Pathol 12:81–82

4. Das ND (1988) Effect of different sources of carbon nitrogen and temperature on the growth and sclerotial production of Macrophomina phaseolina (Tassi) Goid., causing root rot/charcoal rot disease of castor. Indian J Plant Pathol 6:97–98

5. Maholay MN (1992) Macrophomina seed and pod rot of butter bean (Phaseolus lunatus L.). Indian J Mycol Plant Pathol 22:220–226

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