1. Bailly, D., Shaw, S.A., Harmsma, H., Antona, M., Gabbott, M. and Gibbs, J. (1991) Intermediate Report I Programme FAR No. 2-46. Commission of the European Com
2. Bell, F.W. (1968) The Pope and the price of fish. American Economic Review 63, 1346?1350.
3. Bird, P.J.W.N. (1986) Econometric estimation of world salmon demand. Marine Resource Economics 3, 169?182.
4. Bjorndal, T., Salvanes, K.G. and Adreassen, J.H. (1991) The demand for salmon in France: the effectss of marketing and structural change. Institute of Fisheries Economics Discussion Paper Series, No. 1/1991, pp. 1?19. Norwegian School of Economics and Business Administration.
5. Burt, S. (1990) Trends and management issues in European retailing. International Journal of Retailing 4(4), 3?97.