Exploring the Potential of Coffee Husks as a Raw Material for Second-Generation Ethanol Production
Author:
Funder
Fundação de Amparo à Pesquisa do Estado de Minas Gerais
Publisher
Springer Science and Business Media LLC
Subject
Energy (miscellaneous),Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s12155-023-10655-x.pdf
Reference50 articles.
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2. Liu Y, Cruz-Morales P, Zargar A, Belcher MS, Pang B, Englund E, Dan Q, Yin K, Keasling JD (2021) Biofuels for a sustainable future. Cell 184:1636–1647. https://doi.org/10.1016/j.cell.2021.01.052
3. RFA: Renewable Fuels Association (2023), Annual fuel ethanol production, https://ethanolrfa.org/markets-and-statistics/annual-ethanol-production. Accessed 7 Apr 2023
4. Broda M, Yelle DJ, Serwańska K (2022) Bioethanol production from lignocellulosic biomass—challenges and solutions. Molecules 27(24):8717. https://doi.org/10.3390/molecules27248717
5. Sydney EB, Letti LAJ, Karp SG, Sydney ACN, LPS V, de Carvalho JC, Woiciechowski AL, ABP M, Soccol VT, Soccol CR (2019) Current analysis and future perspective of reduction in worldwide greenhouse gases emissions by using first and second generation bioethanol in the transportation sector. Bioresour Technol Reports 7:100234. https://doi.org/10.1016/j.biteb.2019.100234
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