Variation of Chemical Compositions and Fatty Acids Profiles of Chlorella sp. Utilizing Physical Shocks
Author:
Publisher
Springer Science and Business Media LLC
Subject
Energy (miscellaneous),Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s12155-023-10638-y.pdf
Reference48 articles.
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2. Converti A, Casazza AA, Ortiz EY, Perego P, Del Borghi M (2009) Effect of Temperature and Nitrogen Concentration on The Growth and Lipid Content of Nannochloropsis oculata and Chlorella vulgaris for Biodiesel Production. Chem Eng Process Intensif 48:1146–1151. https://doi.org/10.1016/j.cep.2009.03.006
3. Ullah K, Ahmad M, Sharma VK, Lu P, Harvey A, Zafar M, Anyanwu CN (2014) Algal Biomass as A Global Source of Transport Fuels: Overview and Development Perspectives. Prog Nat Sci Mater 24(4):329–339. https://doi.org/10.1016/j.pnsc.2014.06.008
4. Yamamoto M, Kurihara I, Kawano S (2005) Late Type of Daughter Cell Wall Synthesis In One of The Chlorellaceae, Parachlorella Kessleri (Chlorophyta, Trebouxiophyceae). Planta 221(6):766–775. https://doi.org/10.1007/s00425-005-1486-8
5. Safi C, Zebib B, Merah O, Pontalier PY, Vaca-Garcia C (2014) Morphology, Composition, Production, Processing and Applications of Chlorella vulgaris: A Review. Renew Sust Energ Rev 35:265–278. https://doi.org/10.1016/j.rser.2014.04.007
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