Optimization of Pretreatment of Wheat Straw Using Response Surface Methodology for Production of Lactic Acid Using Bacillus sonorenesis Strain DGS15
Author:
Funder
Department of Biotechnology, Ministry of Science and Technology
Publisher
Springer Science and Business Media LLC
Subject
Energy (miscellaneous),Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s12155-022-10439-9.pdf
Reference47 articles.
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2. Wang L, Xue Z, Zhao B, Yu B, Xu P, Ma Y (2013) Jerusalem artichoke powder: A useful material in producing high-optical-purity l-lactate using an efficient sugar-utilizing thermophilic Bacillus coagulans strain. Bioresour. Technol. 130:174–180. https://doi.org/10.1016/j.biortech.2012.11.144
3. Hendriks ATWM, Zeeman G (2009) Pretreatments to enhance the digestibility of lignocellulosic biomass. Bioresour. Technol. 100(1):10–18. https://doi.org/10.1016/j.biortech.2008.05.027
4. Jiang T, Qiao H, Zheng Z, Chu Q, Li X, Yong Q, Ouyang J (2016) Lactic acid production from pretreated hydrolysates of corn stover by a newly developed Bacillus coagulans strain. PLOS ONE 11 (2):e0149101. https://doi.org/10.1371/journal.pone.0149101
5. Ou MS, Awasthi D, Nieves I, Wang L, Erickson J, Vermerris W, Ingram LO, Shanmugam KT (2015) Sweet sorghum juice and bagasse as feedstocks for the production of optically pure lactic acid by native and engineered Bacillus coagulans strains. Bioenergy Res 9(1):123–131. https://doi.org/10.1007/s12155-015-9670-6
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