Author:
Freitas A. S.,Pozza E. A.,Soares M. G. O.,Silva H. R.,Pérez C. D. P.,Pozza A. A. A.
Publisher
Springer Science and Business Media LLC
Cited by
1 articles.
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1. Microbiology of Fresh Bananas and Processed Banana Products;Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition;2020-07-24