Organotin compounds and aquatic bacteria: A review

Author:

Cooney J. J.

Publisher

Springer Science and Business Media LLC

Subject

General Earth and Planetary Sciences,General Environmental Science,Aquatic Science,Oceanography

Reference104 articles.

1. Adelman, D., Hinga, K. R. & Pilson, M. E. Q., 1990. Biogeochemistry of butyltins in an enclosed marine ecosystem — Environ. Sci. Technol.24, 1027–1032.

2. Aldridge, W. N., 1986. The toxicology and biological properties of organotin compounds. In: Tin as a vital nutrient. Ed. by N. F. Cardarelli. CRC Press, Boca Raton, 245–261.

3. Alzieu, C., 1986. TBT detrimental effects on oyster culture in France — evolution since antifouling paint regulation. — Oceans86 (4), 1130–1134.

4. Alzieu, C., 1991. Environmental problems caused by TBT in France: assessment, regulations, prospects. — Mar. environ. Res.32, 7–17.

5. Alzieu, C., Michel, P., Sanjuan, J. & Averty, B., 1990. Tributyltin levels in French Mediterranean coastal waters. — Appl. organomet. Chem.4, 55–61.

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