Atmospheric concentration, source identification, and health risk assessment of persistent organic pollutants (POPs) in two countries: Peru and Turkey
Author:
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Pollution,General Environmental Science,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s10661-020-08604-8.pdf
Reference81 articles.
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4. Aydin, Y. M., Kara, M., Dumanoglu, Y., Odabasi, M., & Elbir, T. (2014). Source apportionment of polycyclic aromatic hydrocarbons (PAHs) and polychlorinated biphenyls (PCBs) in ambient air of an industrial region in Turkey. Atmospheric Environment, 97, 271–285. https://doi.org/10.1016/j.atmosenv.2014.08.032.
5. Bano, S., Pervez, S., Chow, J. C., Matawle, J. L., Watson, J. G., Sahu, R. K., Srivastava, A., Tiwari, S., Pervez, Y. F., & Deb, M. K. (2018). Coarse particle (PM10–2.5) source profiles for emissions from domestic cooking and industrial process in Central India. Science of the Total Environment, 627, 1137–1145. https://doi.org/10.1016/j.scitotenv.2018.01.289.
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