A study on the aflatoxin M1 rate and seasonal variation in pasteurized cow milk from northwestern Iran-Reference-Cited by-同舟云学术

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A study on the aflatoxin M1 rate and seasonal variation in pasteurized cow milk from northwestern Iran

Published:2018-12-06 Issue:1 Volume:191 Page:
ISSN:0167-6369
Container-title:Environmental Monitoring and Assessment
language:en
Short-container-title:Environ Monit Assess

Author:

Ansari Fereshteh,Pourjafar Hadi,Christensen Lane

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,Pollution,General Environmental Science,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/s10661-018-7141-1.pdf

Reference23 articles.

1. Akande, K., Abubakar, M., Adegbola, T., & Bogoro, S. (2006). Nutritional and health implications of mycotoxins in animal feeds: a review. Pakistan Journal of Nutrition, 5(5), 398–403.

2. Alizadeh-Choobari, O., & Najafi, M. (2018). Extreme weather events in Iran under a changing climate. Climate Dynamics, 50(1–2), 249–260.

3. Asselt, E., der Fels-Klerx, H., Marvin, H., Bokhorst-van de Veen, H., & Groot, M. N. (2017). Overview of food safety hazards in the European dairy supply chain. Comprehensive Reviews in Food Science and Food Safety, 16(1), 59–75.

4. Bahrami, R., Shahbazi, Y., & Nikousefat, Z. (2016). Aflatoxin M1 in milk and traditional dairy products from west part of Iran: occurrence and seasonal variation with an emphasis on risk assessment of human exposure. Food Control, 62, 250–256.

5. Bullerman, L. B., & Bianchini, A. (2007). Stability of mycotoxins during food processing. International Journal of Food Microbiology, 119(1–2), 140–146.

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1. An overview of regional mycotoxin contamination in Iranian food;Food and Humanity;2024-12

2. Seasonal variation and risk assessment of exposure to aflatoxin M1 in milk, yoghurt, and cheese samples from Ilam and Lorestan Provinces of Iran;Journal of Food Composition and Analysis;2024-04

3. Investigating the aflatoxin M1 level in butter samples collected from markets in winter and spring;Food and Health;2024

4. Seasonal Study of Aflatoxin M1 Contamination in Cow Milk on the Retail Dairy Market in Gorgan, Iran;Dairy;2023-10-20

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