Assessment of the quality of the Harran Plain soils under long-term cultivation

Author:

Bilgili Ali Volkan,Küçük Çiğdem,Van Es Harold M.

Funder

Tubitak-TOVAG

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,Pollution,General Environmental Science,General Medicine

Reference39 articles.

1. Anderson, J. P. E., & Domsch, K. H. (1978). A physiological method for the quantitative measurement of microbial biomass in soils. Soil Biology and Biochemistry, 10, 215–221.

2. Andrews, S. S., & Carroll, C. R. (2001). Designing a decision tool for sustainable agroecosystem management: soil quality assessment of a poultry litter management case study. Ecological Applications, 11, 1573–1585.

3. Andrews, S. S., Karlen, D. L., & Mitchell, J. P. (2002). A comparison of soil quality indexing methods for vegetable production systems in Northern California. Agriculture. Ecosystems and Environment, 90, 25–45.

4. Bekele, F., & Bekele, I. (2016). Social and environmental impacts on agricultural development. In W. G. Ganpat, R. Dyer, & W.-A. P. Isaac (Eds.), Agricultural development and food security in developing nations (pp. 21–56). IGI Global: USA.

5. Blake, G. R., & Hartge, K. H. (1986). Particle density. In A. Klute (Ed.), Methods of soil analysis. Part 1, physical and mineralogical methods (Second ed., pp. 363–375). American Society of Agronomy: Madison.

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