Application of a risk-based standardized animal biomonitoring approach to contaminated sites
Author:
Funder
Ministero della Salute
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Pollution,General Environmental Science,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s10661-019-7653-3.pdf
Reference39 articles.
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2. Arianejad, M., Alizadeh, M., Bahrami, A., & Arefhoseini, S. R. (2015). Levels of some heavy metals in raw cow’s milk from selected milk production sites in Iran: is there any health concern? Health Promotion Perspectives, 5(3), 176–182. https://doi.org/10.15171/hpp.2015.021 .
3. Ax, E., Lampa, E., Lind, L., Salihovic, S., van Bavel, B., Cederholm, T., Sjögren, P., & Lind, P. M. (2015). Circulating levels of environmental contaminants are associated with dietary patterns in older adults. Environment International, 75, 93–102. https://doi.org/10.1016/j.envint.2014.11.008 .
4. Battisti, S., Caminiti, A., Ciotoli, G., Panetta, V., Rombolà, P., Sala, M., Ubaldi, A., & Scaramozzino, P. (2013). A spatial, statistical approach to map the risk of milk contamination by β-hexachlorocyclohexane in dairy farms. Geospatial Health, 8(1), 77–86.
5. Brambilla, G., Abate, V., De Filippis, S. P., Fulgenzi, A. R., Iamiceli, A. L., Mazzette, A., Miniero, R., & Pulina, G. (2011). Polychlorodibenzodioxin and -furan (PCDD and PCDF) and dioxin-like polychlorobiphenyl (DL-PCB) congener levels in milk of grazing sheep as indicators of the environmental quality of rural areas. Journal of Agricultural and Food Chemistry, 59(15), 8513–8517. https://doi.org/10.1021/jf2010673 .
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