�ber das Vorkommen von Canavanin in heimischen Pflanzen-Reference-Cited by-同舟云学术

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�ber das Vorkommen von Canavanin in heimischen Pflanzen

Published:1974 Issue:5 Volume:105 Page:889-894
ISSN:0026-9247
Container-title:Monatshefte f�r Chemie
language:de
Short-container-title:Monatshefte f�r Chemie

Author:

Mannhalter J.,Michl H.

Publisher

Springer Science and Business Media LLC

Subject

General Chemistry

Link

http://link.springer.com/content/pdf/10.1007/BF00910254.pdf

Reference12 articles.

1. B. Tschiersch, Flora147, 405 (1959).

2. A. Meister, Biochemistry of Amino Acids, S. 252. New York: Academic Press. 1965.

3. H. Michl, Lebensmittel und Ern�hrung25, 197 (1972).

4. B. L. Turner undJ. B. Harborne, Phytochem.6, 863 (1967).

5. E. A. Bell, in: Chemotaxonomy of the Leguminosae (J. B. Harborne, D. Boulter undB. L. Turner, Hrsg.), S. 179. London: Academic Press. 1971.

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Alfalfa pills and autoimmune diseases;The American Journal of Clinical Nutrition;1995-11-01

2. Canavanine to arginine ratio in alfalfa (Medicago sativa), clover (Trifolium), and the jack bean (Canavalia ensiformis);Journal of Agricultural and Food Chemistry;1985-05

3. Canavanine assay of some alfalfa varieties (Medicago sativa) by fluorescence: Practical procedure for canavanine preparation;Microchemical Journal;1984-02

4. A cautionary note on pentacyanoammonioferrate use for determining L-canavanine occurrence in biological materials;Experientia;1982-09

5. The reported occurrence of L-canavanine in soya bean,Glycine max;Experientia;1978-12

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