Compositional analysis of the glycosaminoglycan family in velvet antlers of Sika deer (Cervus nippon) at different growing stages-Reference-Cited by-同舟云学术

Compositional analysis of the glycosaminoglycan family in velvet antlers of Sika deer (Cervus nippon) at different growing stages

Published:2019-01-24 Issue:2 Volume:36 Page:127-139
ISSN:0282-0080
Container-title:Glycoconjugate Journal
language:en
Short-container-title:Glycoconj J

Author:

Takeda-Okuda Naoko,Mizumoto Shuji,Zhang Zui,Kim Soo-Ki,Lee Chi-Ho,Jeon Byong-Tae,Hosaka Yoshinao Z.,Kadomatsu Kenji,Yamada Shuhei,Tamura Jun-ichi^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Cell Biology,Molecular Biology,Biochemistry

Link

http://link.springer.com/article/10.1007/s10719-019-09859-1/fulltext.html

Reference18 articles.

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2. Zhao, Q.-C., Kiyohara, H., Nagai, T., Yamada, H.: Structure of the complement-activating proteoglycan from the pilose antler of Cervus nippon Temminck. Carbohydr. Res. 230, 361–372 (1992)

3. Sunwoo, H.H., Nakano, T., Hudson, R.J., Sim, J.S.: Chemical composition of antlers from wapiti (Cervus elaphus). J. Agric. Food Chem. 43, 2846–2849 (1995)

4. Sunwoo, H.H., Nakano, T., Hudson, R.J., Sim, J.S.: Isolation, characterization and localization of glycosaminoglycans in growing antlers of wapiti (Cervus elaphus). Comp. Biochem. Physiol. Part B. 120, 273–283 (1998)

5. Ha, Y.W., Jeon, B.T., Moon, S.H., Toyoda, H., Toida, T., Linhardt, R.J., Kim, Y.S.: Characterization of heparin sulfate from the unossified antler of Cervus elaphus. Carbohydr. Res. 340, 411–416 (2005)

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