Nitrogen application and intercropping change microbial community diversity and physicochemical characteristics in mulberry and alfalfa rhizosphere soil-Reference-Cited by-同舟云学术

Nitrogen application and intercropping change microbial community diversity and physicochemical characteristics in mulberry and alfalfa rhizosphere soil

Published:2021-02-15 Issue:5 Volume:32 Page:2121-2133
ISSN:1007-662X
Container-title:Journal of Forestry Research
language:en
Short-container-title:J. For. Res.

Author:

Zhang Xiuli,Teng Zhiyuan,Zhang Huihui,Cai Dunjiang,Zhang Jingyun,Meng Fanjuan,Sun Guangyu

Publisher

Springer Science and Business Media LLC

Subject

Forestry

Link

https://link.springer.com/content/pdf/10.1007/s11676-020-01271-y.pdf

Reference53 articles.

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3. Bandick AK, Dick RP (1999) Field management effects on soil enzyme activities. Soil Biol Biochem 31(11):1471–1479

4. Baslam M, Antolín M, Gogorcena Y, Muñoz F, Goicoechea N (2014) Changes in alfalfa forage quality and stem carbohydrates induced by arbuscular mycorrhizal fungi and elevated atmospheric CO2. Annal Appl Biol 164(2):190–199

5. Chalk P (1998) Dynamics of biologically fixed N in legume-cereal rotations: a review. Aust J Agric Res 49(3):303–316

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