Roles of abscisic acid and gibberellins in maintaining primary and secondary dormancy of Korean pine seeds
Author:
Publisher
Springer Science and Business Media LLC
Subject
Forestry
Link
http://link.springer.com/content/pdf/10.1007/s11676-019-01026-4.pdf
Reference62 articles.
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2. Argyris J, Dahal P, Hayashi E, Still DW, Bradford KJ (2008) Genetic variation for lettuce seed thermoinhibition is associated with temperature-sensitive expression of abscisic acid, gibberellin, and ethylene biosynthesis, metabolism, and response genes. Plant Physiol 148(2):926–947
3. Baskin CC, Baskin JM (1998) Seeds—ecology, biogeography, and evolution of dormancy and germination. Academic Press, San Diego, pp 50–51
4. Baskin JM, Baskin CC (2004) A classification system for seed dormancy. Seed Sci Res 14(1):1–16
5. Benech-Arnold RL, Gualano N, Leymarie J, Côme D, Corbineau F (2006) Hypoxia interferes with ABA metabolism and increases ABA sensitivity in embryos of dormant barley grains. J Exp Bot 57(6):1423–1430
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