Performance and carcass measurements of ewe lambs reared in a feedlot and fed wheat (Triticum durum Desf.) middlings total mixed rations in the summer season
Author:
Publisher
Springer Science and Business Media LLC
Subject
Animal Science and Zoology,Food Animals
Link
http://link.springer.com/content/pdf/10.1007/s11250-011-9967-1.pdf
Reference27 articles.
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3. Cromwell, G.L., Cline, T.R., Crenshaw, J.D., Crenshaw, T.D., Easter, R.A., Ewan, R.C., Hamilton, C.R., Hill, G.M., Lewis, A.J., Mahan, D.C., Nelssen, J.L., Pettigrew, J.E., Veum, T.L. and Yen, J.T., 2000. Variability among sources and laboratories in analysis of wheat middlings, Journal of Animal Science, 78, 2652–2658.
4. Dalke, B.S., Sonon, R.N., Jr, Young, M.A., Huck, G.L., Kreikemeier, K.K. and Bolsen, K.K., 1997. Wheat middlings in high-concentrate diets: Feedlot performance, carcass characteristics, nutrient digestibilities, passage rates, and ruminal metabolism in finishing steers, Journal of Animal Science, 75, 2561–2566.
5. Dhakad A., Garg A.K., Singh, P. and Agrawal D.K., 2002. Effect of replacement of maize grain with wheat bran on the performance of growing lambs, Small Ruminant Research, 43, 227–234.
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