Effects of feeding different dietary protein and energy levels on the performance of 12–15-month-old buffalo calves

Author:

Shahzad Muhammad Aasif,Tauqir Nasir A.,Ahmad Fayyaz,Nisa Mahr U.,Sarwar Muhammad,Tipu Muhammad A.

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference51 articles.

1. Ahmad, M., Javed, K. and Rehman, A., 2002. Environmental factors affecting some growth traits in Nili-Ravi buffalo calves. Proceedings of the 7th Word Congress Genetics Applied to Livestock production. Montpellier, France

2. Ahmad, F., Jabbar, M.A., Ahmad, I., Rafique, M. and Ahmad, I., 2004. Comparative Efficiency of calf starter and conventional rations in buffalo suckling calves. Pakistan Veterinary Journal, 24, 169–176

3. Allen, M.S., 1997. Relation between fermentation acid production in the rumen and the requirement for physically effective fiber. Journal of Dairy Science, 80, 1447–1462

4. Allen, M., 2000. Effects of diet on short-term regulation of feed intake by lactating dairy cattle, Journal of Dairy Science, 83, 1598–1624

5. AOAC. 1990. Official Methods of Analysis. 13th Ed. Association of Official Analytical Chemists, Washington DC

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