Effect of replacing soybean meal with peanut meal on milk production and fat composition in lactating dairy cows
Author:
Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Publisher
Springer Science and Business Media LLC
Subject
Animal Science and Zoology,Food Animals
Link
https://link.springer.com/content/pdf/10.1007/s11250-022-03091-0.pdf
Reference25 articles.
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2. AOAC (2005) Official Methods of Analysis. 16th edn., (Association of Official Analytical Chemists: Washington, DC).
3. Buza, M. H., Holden, L. A., White, R. A., & Ishler, V. A. (2014). Evaluating the effect of ration composition on income over feed cost and milk yield. Journal of dairy science, 97(5), 3073–3080.
4. Costa, L. P. M., De Lima, L. S., Damasceno, J. C., De Marchi, F. E., Granzotto, F., Dos Santos, F. S. and Dos Santos, G. T. (2020). Combination of pelleting and monensin does not affect antioxidant properties and fatty acids in milk of grazing dairy cows supplemented with a concentrate containing soybean seeds. Tropical animal health and production, 52(2), 573–581.
5. Danés, M.A.C., Chagas, L.J., Pedroso, A.M. and Santos, F.A.P. (2013). Effect of protein supplementation on milk production and metabolism of dairy cows grazing tropical grass. Journal of Dairy Science, 96 (1), 407–419.
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