Impact of feeding on growth performance, blood biochemical and mineral profiles of pre-pubescent camels under pastoral management in arid western Rajasthan

Author:

Saini Nirmala,Kiradoo Baldev Dass,Bohra Dau Lal

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference26 articles.

1. Abbas, B. and Omer, O.H., 2005. Review of infectious disease of the Camel. BVet. Bull. 75, 1–16.

2. AOAC, 2000. Official Methods of Analysis. 17th edn, Association of Official Analytical Chemists, Washington DC, USA.

3. ARC, 1980. The Nutrient Requirements of Ruminant Livestock. Agriculture Research Council Supplement (1) pp. 78–80. Slough, U K: Commonwealth Agriculture Bureaux.

4. Bengoumi, M., Faulconnier, Y., Tabarani, A., Sghiri, A., Faye, B. and Chilliard, Y.2005. Effects of feeding level on body weight hump size, lipid content and adipocyte volume in the dromedary camel. Anim. Res. 54 (2005) 383–393

5. Bhakat, C., Saini, N., Pathak, K.M.L. and Patil, N.V., 2012. On farm testing of camel management practices in change Agro-ecological scenario. Journal of Camel Practice and Research, 19: 45–49.

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