Production performance, protein digestibility, gut health and economic efficiency in sexed broilers with super dozing of lysine

Author:

Sahar Najam usORCID,Shoaib MuhammadORCID,Mirza Muhammad AslamORCID,Bhatti Shaukat AliORCID,Ashraf ShahzadORCID,Aslam NoreenORCID,Roobi AlishbahORCID,Asif Muhammad ArslanORCID

Funder

Higher Education Commision, Pakistan

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference44 articles.

1. Abbas, Y., Sahota, A.W., Akram, M., Javed, K., Younus, M., Mehmood, S., Ikerma, S.A. and Jatoi, A.S., 2016. Effect of different dietary lysine regimens on the growth performance and economic efficiency of japanese quails. J. Anim. Plant Sci. 26, 315-319.

2. Ahmed, M.E. and Abbas, T.E., 2011. Effects of dietary levels of methionine on broiler performance and carcass characteristics. Int. J. Poult. Sci. 10, 147-151.

3. AOAC. 2016. Official Methods of Analysis. 20th ed., Association of Official Analytical Chemists, Washington, DC.

4. Batool, T., Roohi, N. and Mahmud, A., 2018. Comparative growth performance and economic efficiency of indigenous aseel varieties fed on different dietary lysine regimens. J. Anim. Plant Sci. 28, 1247-1255.

5. Bernal, L., Tavernari, F., Rostagno, H. and Albino, L., 2014. Digestible lysine requirements of broilers. Braz. J. Poult. Sci. 16, 49-54.

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