Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Publisher
Springer Science and Business Media LLC
Reference38 articles.
1. Allen, M.S., 2020. Control of feed intake by hepatic oxidation in ruminant animals: integration of homeostasis and homeorhesis. Animal, 14, s55-s64.
2. Allen, M.S., Bradford, B.J., and Oba, M., 2009. The hepatic oxidation theory of the control of feed intake and its application to ruminants. Journal of Animal Science, 87, 3317-3334.
3. AOAC, 1990. Official methods of analysis, 15th Ed, Association of Official Analytical Chemistry, Washington, DC, USA.
4. Aschenbach, J.R., Kristensen, N.B., Donkin, S.S., Hammon, H.M., and Penner, G.B., 2010. Gluconeogenesis in dairy cows: the secret of making sweet milkfrom sour dough. IUBMB Life, 62, 869-877.
5. Baumont, R., Malbert, C.H., and Ruckebusch, Y., 1990. Mechanical stimulation of rumen fill and alimentary behaviour in sheep. Animal Science, 50, 123-128.