Flaxseed added to the diet of Alpine goats affects the nutrients intake and blood parameters-Reference-Cited by-同舟云学术

Flaxseed added to the diet of Alpine goats affects the nutrients intake and blood parameters

Published:2022-02-14 Issue:2 Volume:54 Page:
ISSN:0049-4747
Container-title:Tropical Animal Health and Production
language:en
Short-container-title:Trop Anim Health Prod

Author:

Dutra Patrícia Alves,Pinto Luis Fernando Batista,Cardoso-Neto Bianor Matias,Mendes Claudineia Silva,Pinheiro Alexandre Moraes,Barbosa Larissa Pires,de Jesus Pereira Taiala Cristina,de Carvalho Gleidson Giordano Pinto^ORCID

Funder

coordenação de aperfeiçoamento de pessoal de nível superior

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Link

https://link.springer.com/content/pdf/10.1007/s11250-022-03100-2.pdf

Reference33 articles.

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3. Benson, JA., Reynolds, CK., Humphries, DJ., Rutter, SM. and Beever, DE., 2001. Effects of abomasal infusion of long-chain fatty acids on intake, feeding behavior and milk production in dairy cows. Journal of Dairy Science, 84(5), 1182–1191.

4. Chilliard, Y., 1993. Dietary fat and adipose tissue metabolism in ruminants, pigs, and rodents: a review. Journal of Dairy Science, 76(12), 3897-3931.

5. Coppock, CE. and Wilks, DL., 1991. Supplemental fat in high-energy rations for lactating cows: effects on intake, digestion, milk yield, and composition. Journal Animal Science, 69(9), 3826–3837.

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